Culinaria Germany, Paperback Book, By: Ruprecht Stempell
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Culinaria Germany, Paperback Book, By: Ruprecht Stempell
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Product Description
From mates herrings served with green beans to a Rhineland-style sauerbraten or maultaschen, the Swabian answer to ravioli: in its 460 pages, this work takes the reader on a culinary and photographic tour of Germany. It also provides information on traditional specialties, their ingredients and preparation, organized according to regions.
Specifications
- Books Author: Ruprecht Stempell
- Number Of Pages: 460
- Language: English
- Publisher: Konemann
- Books Category: Literature & Fiction
- Book Format: Paperback
- Books_ISBN: 383314114X
- Other Feature 3: Size: 222 x 257 mm
- Publication Date: March 19, 2007